Who we are

We are a multigenerational, family farm - passionate about raising high-quality, nutrient-rich food for our growing family. For us, farming isn’t just a business—it’s a way of life. We’re committed to raising our animals with care and integrity, because we believe that good food starts with good practices.

Our Mission

We started raising clean, high-quality meat because we care deeply about what we feed our growing family. As parents & farmers, we know the importance of knowing where your food comes from. There’s peace of mind in choosing food that’s raised with care—without antibiotics, hormones, or GMOs. Not only does it taste better, but it’s the right thing to do for our animals, our health, & our land.

Now, we’re proud to share that same commitment to quality with our community. Our mission is simple: to provide the best meat we can raise, with transparency, integrity, and a focus on nourishing the people we care about most—our family and yours.

Learn more about our farming practices ~

What is Pasture Raised Beef?

Pasture-raised beef comes from cattle that spend their lives grazing on open pasture, eating a natural, grass-based diet. This approach not only allows the animals to live in a low-stress, natural environment, but it also results in meat that’s richer in flavor and nutrients. Pasture-raised beef tends to be leaner and higher in essential nutrients like omega-3 fatty acids, vitamins A and E, and antioxidants, compared to grain-fed beef.

What is Woodland Free Range Pork?

Woodland free-range pork comes from pigs that are raised in a more natural, spacious environment, where they can forage, root, and explore as nature intended. This active, varied lifestyle leads to pork that’s richer in flavor and has a more robust texture. Pigs raised this way tend to be healthier and less stressed, which means better-tasting, more nutrient-dense meat.

What is a Stress Free Environment?

Raising animals in a stress-free environment isn’t just better for their well-being—it leads to higher-quality meat. Animals that are calm and well-cared-for produce meat that’s more tender, flavorful, and nutritious. A low-stress life means less muscle tension and fewer stress hormones, resulting in a better eating experience for you and your family.

At Leaning Tree Farms, we believe that how an animal is raised matters, which is why we prioritize calm, comfortable surroundings for our livestock. It’s one of the many ways we honor our commitment to quality and respect for our animals.

What are the benefits of raising meat without Antibiotics, added Hormones, or GMOs?

We believe in raising animals the right way, without shortcuts. That means no antibiotics, no synthetic hormones, and no genetically modified feeds. This approach results in meat that’s clean, natural, and full of real flavor—just the way it should be.

Choosing meat raised without antibiotics, hormones, or GMOs means choosing food you can trust, with nothing artificial standing between you and a wholesome meal. It’s better for your family and better for the integrity of our farm.

Contact us

Whether you have questions about our products, want to learn more about our farming practices, or want to hear about our upcoming events, we’d love to hear from you!

leaningtreefarmscolorado@gmail.com
(970)-880-0732